Caramel Apple Scotchmallow® Blondies Recipe

Ingredients

• 1/2 cup unsalted butter

• 1 cup brown sugar

• 1 tablespoon vanilla

• 1 egg

• 1 cup all-purpose flour

• Pinch of salt

• 1 Granny Smith apple

• 1 lb box See’s Candies Caramel Apple Scotchmallows

Instructions

1. ‌Preheat oven to 350°F.

2. Whisk together melted butter and brown sugar until mixed well. Add egg and vanilla. Add flour and mix until combined. Fold in chopped Caramel Apple Scotchmallows and apples.

3. Bake for 30-35 minutes.